Turkey Dressing Hot Dish

• Serves: -
• Prepare Time: -
• Cooking Time: -
• Difficulty: Easy

Frank Zobitz

Ingredients

• 3-4 cups cut up turkey (or chicken)
• 2 cans Cream of Chicken Soup
• 1 can evaporated milk
• 2 boxes Stove Top Stuffing

Directions

1. Spray a 9x13 pan
2. Add 3-4 cups of cut up turkey
3. In a bowl, mix 2 cans cream of chicken soup
4. Add 1 can evaporated milk, whisk together
5. Pour over turkey meat
6. Fix two boxes of Stove Top Stuffing
7. Using a fork, sprinkle stuffing over soup mixture
8. Bake at 350 degrees for 45 minutes covered
9. Uncover for the last 10 - 15 minutes
10. The soup makes the gravy so when you scoop out, it will look like gravy