Chocolate Chip Pecan Pie

• Serves: -
• Prepare Time: -
• Cooking Time: -
• Difficulty: Easy

Thanksgiving favorite

Ingredients

• 1 refrigerated pie crust
• 1 cup chocolate chips
• 1 cup light corn syrup
• 1 cup brown sugar
• 3 eggs
• 2 tablespoons butter, melted
• 1 1/2 teaspoons vanilla
• 1/2 teaspoon salt
• 1 1/2 cups pecan halves
• 1/2 cup chopped pecans

Directions

1. Put chocolate chips at bottom of pie crust.
2. Mix ingredients together except for pecan halves. Put into pie shell.
3. Put pecans on top
4. Bake at 350 degrees for 50 minutes.