Chicken Salad

• Serves: -
• Prepare Time: -
• Cooking Time: -
• Difficulty: Easy

St. Martin's Salad Book

Ingredients

• 2 cups chicken, cooked and diced
• 2 tablespoons lemon juice
• 1/2 teaspoon salt
• 1 cup celery, sliced
• 1 cup green grapes
• 1/2 cup mayo
• 1/4 cup toasted slivered almonds

Directions

1. Mix chicken, lemon juice, and salt together. Chill for several hours.
2. Combine celery, grapes, mayonnaise, and almonds together along with chicken mixture.